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2008

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Greening American hotels: some practical measures implemented so far by the lodging sector

The number of certified green hotels continues to grow, but the eco-efficiency measures implemented [...]

Tourism-related freshwater issues in Québec

Water has become one of the scarcest resources as its consumption has increased sixfold in the last century. At the present time, over 40% of the world’s population lives in water poverty (1-4). In Québec, water quality and resource ownership are of greater concern than[...]

Tendency of adherence to green labels in hotels across Canada

Improvements of environmental performance by the accommodation sector are not measured systematically and this makes it hard to estimate the extent of real change. In [...]

Assessing the Demand for Sustainable Tourism

Rachel Dodds, Director, Sustaining Tourism, & Assistant Professor, Ryerson University and Marion Joppe, President, Tourism Environment, & University Research Chair in Tourism, University of Guelph are assessing the demand for sustainable tourism in this article.[...]

Sustainable purchasing policies: Does your business have one?

Green purchasing or sustainable procurement is a tool to mitigate the environmental impacts of consumption. It simply means looking at what products are made of, where[...]

CouchSurfing: profile of a virtual community of travellers

The accommodation sector is experiencing an intense diversification phase, where establishments worldwide continue to distinguish and redefine their image by incorpora[...]

Destinations 2.0: Trend of the hour!

Web 2.0 offers organizations some amazing and effective opportunities. And it cannot be repeated often enough: consumers trust reviews from other customers and recommendations from experts more than they do official sources of information. Some destinations have truly g[...]